Mango Kheer

My MIL gifted me a box of juicy mangoes, so i am trying so many mango recipes at home.

Ingredients:

• Mangoes (medium size) - 3
• Milk - 1 liter
• Sugar - 1/2 cup (according to your taste)
• Cardamon powder - 1/2 tsp
• Cashew - 10
• Ghee - 2 tsp

Method:

• Roast cashews in 1 tsp ghee.
• Boil milk till it reduces to half. Peel Mangoes skin and extract all the pulp.  It is even better to grind it smooth. Add sugar to milk, when sugar completely dissolves, add cardamon powder, 1 tsp ghee, mango pulp, and cashews.
• Remove from heat after 2 minutes.
• Serve cold.
• I accidentally kept this kheer inside freezer and turn out to be ice cream, my kids loved ice cream more than kheer.