Banana Dosa

Ingredients:

• Dosa batter- 2 cups
• Mashed banana - 1 cup
• Sugar or Jaggery - 2 tsp
• Oil or ghee - for making dosa

Method:

• In a large bowl, mix all the ingredients except oil. Keep this aside for 10 minutes.
• Heat dosa pan, drizzle oil, take a ladleful of dosa batter and pour it over pan. Spread batter into 1cm thick circle. Sprinkle oil over the edges. Flip dosa and cook both sides.
• Serve this hot banana dosa with your favorite chutney.