Sweet Poli/ Pooran Poli/Puran Poli

10:15 PM Chandra Karthikeyan 0 Comments

  • Channa dal - 1 cup
  • Jaggery - 1 cup
  • All purpose flour - 1.5 cups
  • Rice flour - 2 tsp
  • Cardamon powder - 1 tsp
  • Turmeric -pinch
  • Salt - pinch
  • Oil - 1 tsp
  • Cook channa dal in pressure cooker with required water.
  • Drain water and grind dal along with jaggery without adding water. Mix cardamon powder with the ground mixture. Your pooran(stuffing) is ready.
  • Mix flour, rice flour, turmeric,salt, oil, and required water and knead this into soft dough. Let this rest for 1 hour.
  • Make small balls from the dough, spread it in circle with hand, keep small ball of pooran inside and cover it with dough.
  • Apply oil in plastic cover and roll the balls just like roti.
  • Fry it in hot tawa, before serving apply ghee on this poli.


Thanks for your wonderful comments