aval,

Aval Upma

8:51 PM Chandra Karthikeyan 0 Comments

Ingredients:
  • Aval/Flattened rice - 1 cup
  • Chopped cabbage - 1/4 cup
  • Chopped carrot - 1/4 cup
  • Cumin seeds - 1/2 tsp
  • Soaked and cooked green gram - 1/4 cup
  • Onion - 1 
  • Tomato - 1
  • Green chilli - 1 or 2
  • Salt as required
  • Turmeric powder - 1 tsp
Method:
  • Wash rice flakes in cold running water for 2 minutes and let it rest for 15 minutes.
  • Chop onion and tomato. 
  • Heat oil in a pan, add cumin seeds, onion, green chilli and tomato. Saute for a minute and add vegetables, saute everything for 2 minutes, finally add turmeric powder.
  • Drizzle water while cooking, too much of water will ruin the recipe.
  • When the vegetables are almost cooked, add rice flakes, give a nice stir and cook for 2 more minutes in low heat.
  • Finally add cooked green gram and give a quick stir. 
  • Serve hot.

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