kesari,

Rava Kesari with Milk

11:21 PM Chandra Karthikeyan 0 Comments

Ingredients:
  • Semolina/Rava - 1 cup
  • Sugar - 1 cup
  • Cashew - 10
  • Raisin - 10
  • Orange food color - little
  • Ghee - 3 tsp
  • Milk - 3/4 cup
Method:
  • Heat ghee in a pan, roast cashew and raisin, then add semolina roast till nice aroma comes out.
  • Meanwhile, mix food color with 2 tsp of warm milk. 
  • Add sugar to semolina, finally add milk and food color mix, cook this in medium flame, Mix the kesari until it thickens.
  • Serve this kesari hot or cold, this taste really good.

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