grilled cauliflower

Roasted Cauliflower

9:30 AM Chandra Karthikeyan 0 Comments

Ingredients:

  • Medium sized Cauliflower - 1
  • Plain yogurt - 1 cup
  • Chilli powder - 1/2 tsp
  • Coriander powder - 1/2 tsp
  • Turmeric powder - 1/4 tsp
  • Garam masala - 1/2 tsp
  • Salt as required
  • Olive oil - 2 tsp

Method:

  • Tore cauliflower into florets. Mix yogurt, chilli powder, coriander powder, turmeric powder, garam maala, and salt in a bowl. Add cauliflower into this mixture, without breaking florets, mix everything nicely. Keep this aside for half an hour.
  • Place foil on the roasting tray, arrange florets on the tray, drizzle oil over the florets, cook it on high for 20-25 minutes.
  • Serve hot.

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