boneless chicken,

Dragon Chicken - Kids special

11:07 PM Chandra Karthikeyan 0 Comments

Ingredients:
  • Boneless Chicken strips - 500 gm
  • Oil for frying
Marination
  • Soya sauce - 1 tsp
  • Chilli powder or Red chilli paste - 1 1/2 tsp
  • Ginger-garlic paste - 1 tbsp
  • Egg -1
  • Corn flour - 2 tsp
  • All purpose flour - 1/4 cup
  • Salt to taste
  • Pepper - 1tsp
Gravy:
  • Onion -1
  • Capsicum - 1
  • Ginger-garlic paste - 1 tbsp
  • Cashews - 10
  • Chilli powder - 1 tsp
  • Soya sauce - 1 tsp
  • Tomato ketchup - 1 tbsp
  • Sugar - 1 tsp
  • Salt to taste
  • Red chillies - 3
  • Oil - 2 tsp
Method:
  • Clean and marinate chicken with the ingredients under marination. Keep this aside for half an hour. 
  • Fry marinated chicken in hot oil over medium flame. Keep this aside.

Chicken fried in hot oil
  •  Heat oil in a pan, add red chillies and cashews. when the cashews turn light brown, add onion, capsicum and ginger-garlic paste. Saute this for a minute.
  • Add in red chilli powder, soya sauce, ketchup. sugar and salt. Let the gravy thickens.

Gravy is ready

  • Finally toss the fried chicken pieces and let it coat well with the gravy.
  • Finally, add chopped spring onion or coriander leaves.
  • Serve hot.

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