okra

Stuffed Okra

9:20 PM Chandra Karthikeyan 0 Comments

Ingredients:
  • Okra - 250 gm
  • Oil - 2tsp
  • Salt as required
  • Chilli powder - 1 tsp
  • Lemon juice - 1 tsp
  • Amchur powder - 1 tsp
  • Turmeric powder - 1/2 tsp
  • Garam masala - 1/4 tsp
  • Hing/Asafoetida - little
  • Onion - 1 (optional)
Method:
  • Wash okra and trim its head. Slit okra in the middle without breaking the ends. Chop onion finely.
  • Make a paste of chilli powder, amchur powder, turmeric powder, garam masala, salt, lemon juice, chopped onion, and hing.
  • If the paste is thick add little water. Apply this paste inside and outside of okra.
  • Heat oil in a pan, add okra and all the remaining paste, cook it in medium flame until its done.
  • Serve hot with rice and dal.

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