banana

Banana Halwa

2:19 PM Chandra Karthikeyan 0 Comments

Ingredients:
  • Over-ripe large bananas - 4
  • Sugar - 1/2 cup
  • Cardamon powder- little
  • Ghee- 2 tsp
Method:
  • Mash banana nicely. In a wide bottomed pan, cook mashed banana and sugar together, when the banana fully blends with the sugar, add ghee. Cook this in medium flame.
  • When the halwa starts thickening, add cardamon powder, mix it well and switch off the heat.
  • Let it cool for half an hour, serve this in dessert cups.

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