banana,
Banana Dosa
Ingredients:
- Dosa batter- 2 cups
- Mashed banana - 1 cup
- Sugar or Jaggery - 2 tsp
- Oil or ghee - for making dosa
- In a large bowl, mix all the ingredients except oil. Keep this aside for 10 minutes.
- Heat dosa pan, drizzle oil, take a ladleful of dosa batter and pour it over pan. Spread batter into 1cm thick circle. Sprinkle oil over the edges. Flip dosa and cook both sides.
- Serve this hot banana dosa with your favorite chutney.
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