Easy Potato Fry

11:47 PM Chandra Karthikeyan 0 Comments

Ingredients:

• Potato - 1/2kg
• Channa dal - t tbsp
• Curry leaves - few
• Cilantro - 1 tbsp (optional)
• Mustard seeds - 1/2 tbsp
• Chilli powder - 1 or 1 1/2 tbsp
• Salt to taste

Method:

• Boil potatoes, peel the skin, and cut it into small cubes
• In a kadai with oil, add mustard seeds and let it splutter
• Then add curry leaves, cilantro, and channa dal
• Now add the potato cubes along with chilli powder and salt.
• Fry for few minutes

Cooking time: 15 minutes
Very easy to prepare, kids will surely love it. Taste wonderful with curd rice.