Quick Egg Podimas/ Muttai Podimas

12:04 AM Chandra Karthikeyan 0 Comments


  • Egg - 2
  • Onion - 1
  • mustard seed - 1/2 tbsp
  • Left over oil


  • Most of the time, after cooking any non-veg varuval, we will be left with oil with all masala mixed. This oil cannot be used for any other cooking. Therefore, here is a easy method to make use of this oil.
  • Add mustard seeds to this oil, when it starts spluttering, add onion.
  • Saute the onion until it becomes transparent.
  • Then add the beaten eggs to this mixture and sprinkle salt over it [be very careful while adding salt as the left over oil contains masalas and salt from the varuval made].
  • Stir well and break up the eggs and stir it until the eggs get mixed.
  • Serve hot.

Cooking time: 10 minutes.
This recipe is very easy to prepare and taste really good. 


Thanks for your wonderful comments