Cauliflower,

Potato Cauliflower Masala

1:32 PM Chandra Karthikeyan 0 Comments



Ingredients:
  • Potato - 3
  • Cauliflower - 1 cup
  • Cinnamon - 1
  • Cardamon - 1
  • Star anise - 1
  • Bay leaf - 1
  • Fennel seeds - 1 tbsp
  • Green Chillies - 3
  • Onion - 1
  • Tomato - 1 (optional)
  • Grated Coconut - 2 tbsp
Method:
  • Boil Potatoes and peel off the skin.
  • Boil cauliflower florets in a bowl and keep it aside.
  • Now grind cinnamon, cardamon, star anise, bay leaf, fennel seeds, green chillies, and grated coconut.
  • In a pan, add chopped onion and chopped tomato, saute this for few minutes.
  • Add ground paste, saute it for 2 minutes, now add 1 cup of water.
  • When the water starts boiling, add cauliflower florets and mashed potatoes.
  • Stir it often so that the masala gets mixed, after 5 minutes switch off the stove.
  • Serve it with chappati or rice.

0 comments:

Thanks for your wonderful comments