Maida
Maida Burfi
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Ingredients:
Ingredients:
- Maida/All purpose flour - 1 cup
- Sugar - 11/2 cup
- Milk - 1 cup
- Ghee - 1/3 cup
- Cardamom powder - 1/2 tbsp
- Saffron - 3 or 4 strands
- Boil milk along with sugar until it reaches two string consistency and add cardamom powder and saffron.
- Fry maida in ghee till nice aroma comes out.
- Now switch off the stove, in the boiled milk add fried maida slowly, stir it continuously until it becomes thick enough without any lumps.
- Now pour this mixture in a greased plate and cut it into desired shape.
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