Potato Podimas

12:25 AM Chandra Karthikeyan 0 Comments

Ingredients:

• Potato: 500gms
• Onion - 1
• Mustard seeds - 1 tbsp
• Curry leaves - few
• Grated coconut - 2 tbsp
• Green chillies - 1 or 2
• Cumin seeds - 1 tbsp
• Salt to taste

Method:

• Boil potatoes and peel its skin and then chop it.
• Chop onion nicely, in a frying pan, add oil, mustard seeds and curry leaves.
• Now add chopped onions, saute until it becomes transparent.
• Now grind grated coconut, green chillies and cumin seeds, add this paste to the above mixture and add salt along with little water.
• When the masala starts boiling and water is reduced to half, add chopped potatoes.
• Mix Potatoes nicely with the masala and finally garnish it with coriander leaves.

Cooking Time: 15 minutes