Cheese Macaroni with White Sauce/ Baked Macaroni with White Sauce

10:48 AM Chandra Karthikeyan 0 Comments

Ingredients:

• Macaroni - 250 gms
• Cheese - 2 slices
• Butter - 1 tsp
• White sauce - 1 cup
• Salt as required

Method 1:

• Heat water in a pan, when it starts boiling add macaroni, little olive oil and little salt(because white sauce contains salt).
• Macaroni takes 4 to 5 minutes to cook, don't mash it. Sieve macaroni and keep it aside.
• In a pan, add butter, cheese and white sauce. Saute this for few minutes and add macaroni, toss macaroni well so that it get mixed with all the ingredients.
• Serve hot.

Method 2:

• Heat water in a pan, when it starts boiling add macaroni, little olive oil and little salt(because white sauce contains salt).
• Macaroni takes 4 to 5 minutes to cook, don't mash it. Sieve macaroni and keep it aside.
• In a microwave safe bowl, add macaroni and white sauce, top this with cheese. Microwave this for 5 minutes.
• Serve hot.

Note: If white sauce is too thick, add very little warm water.