Paneer

Shahi Paneer

10:39 AM Chandra Karthikeyan 0 Comments

Ingredients:
  • Cubed paneer - 1 cup
  • Tomato - 2
  • Onion - 1
  • Cashews - 10
  • Ginger - small piece
  • Green chilli - 2
  • Milk - 1/2 cup
  • Chilli powder - 1 tbsp
  • Garam masala powder - 1/2 tbsp
  • Cardamon - 2
  • Salt as required
  • Ghee - 3 tsp

Method:
  • Immerse paneer in hot water and soak cashew in warm milk for 10 minutes.
  • Cube onion and tomato. Chop green chilli and ginger finely. Heat ghee in a pan and add onion, ginger, chilli, and tomato. Saute it nicely. Meanwhile grind soaked cashew into paste.
  • Now add chilli powder, garam masala powder, cardamon, milk and salt, when it start boiling add the paneer cubes and cashew paste. Mix it nicely.
  • Serve this shahi paneer with roti or naan.

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