Cheese Pakoda

2:00 PM Chandra Karthikeyan 0 Comments

Ingredients:

• Grated cheese - 1/2 cup
• Maida - 1/2 cup
• Gram flour - 1/2 cup
• Rice flour/ Rava - 2 tsp
• Salt as required
• Onion - 1
• Green chilli - 2
• Chopped ginger - 1/2 tsp
• Oil for frying

Method:

• In a bowl, mix cheese, maida, gram flour, rice flour, chopped onion and chilli, ginger, and salt. 
• Knead it with water in vada consistency.
• Pinch it little and fry it in hot oil.
• Serve hot with tea or coffee.