finger fries,
Ingredients:
French fries/ Finger chips
- Big potato - 2
- Salt - 1/4 tsp
- Chilli powder - 1/4 tsp
- Oil for frying
- Peel potatoes and cut it in lengthwise.
- Deep fry it in hot oil until it turns golden brown.
- Keep these potatoes in tissue paper to absorb excess oil.
- Add salt and chilli powder to these fries, serve hot with tomato sauce.
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